Storm Alert: The Rhode Island Bread and Milk Report

When a snowflake threatens to dangle in the air, Rhode Islanders go out in full force. Today, was no exception. Every single last Stewie and Vincenzo went out for bread and milk. Because it might never be available again…

I didn’t intend to go into the grocery store. I was at the craft store nearby, and my husband instructed me to get a Christmas turkey if I found one on sale. Being as though there weren’t any Christmas turkeys at the craft store and a good woman always obeys her husband, I went into the grocery store even though I knew that it was a very bad idea. In less than twenty-four hours the snow would be falling. A flake or two landed on my glasses in confirmation. Rhode Islanders would mob the scene at any moment.

I found the turkeys. I bought two. As a vegetarian wife, I go above and beyond. I know sometime this year, he’ll want another turkey, and off season they’re expensive. So expensive that I consider running over just one of the turkeys that play chicken with me during my morning commute. I’ll target the one who stares me down and laughs.

Rhode Islanders were out in full force–buying loaves of bread, gallons of milk and case upon case of water like they couldn’t pour it from their sink into a bucket in preparation for the power outage we are probably not going to have. I picked up some cranberries. I might make cranberry orange muffins for breakfast. What’s better than the smell of muffins in the morning? Besides, nobody is crowding the produce aisle before the snow. Bread and milk are more critical to long-term survival than broccoli and lettuce I guess.

The more I can’t find things, the more I realize I’ve spent a lot of time at farms, canning, growing things this past year and a half. I no longer know my way around the regular grocery store. I get in everyone’s way looking for the bacon, and for the life of me I can’t find the cream cheese. I’ll deal with that next week. I can make some cheese in the mean time if I need it, because I already have enough milk. I’ll get the Philadelphia for the Christmas cheesecake later, because I don’t want to mess with tradition.

The store gets more crowded. I notice a kid get nearly decapitated because he is curled up laying under the carriage, head occasionally protruding like a turtle from a shell. Rhode Islanders, whizzing around trying to get the last carton of eggs nearly slice his head clean off like Robespierre. Twice. His responsible party tells him twice to get up. He negotiates, “Only after you pay.” Sounds like my six-year old, who can out negotiate the G8. I check to make sure I’ve left him at home. Phew. I have.

I get in line. I reach for the store coupon card. I can’t find it because I never use it. Eventually, I locate the card which will tell the marketing team I’m the only moron who was in the broccoli aisle instead of buying bread, milk, and cases of water in advance of six inches of snow. They’ll know I’m native to Connecticut, not Rhode Island.

It’s New England. It’s winter.  It snows. I escape the grocery store with my life. I got two turkeys and didn’t even have to run one over.

But if you want bread or milk, you’d better get out there…fast.

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One thought on “Storm Alert: The Rhode Island Bread and Milk Report

  1. Pingback: For a Bad Time, Invite Me | Café Casey

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